Tempeh is a high protein food substitute for meat that has strong roots dating back hundreds of years. It originated in Indonesia, almost certainly in central or east Java with an estimated discovery between a few centuries ago to a thousand years or more.

These Sweet Chili flavour tempeh chips offer a delicious and nutritious snacking option. Made with high-quality tempeh and seasoned with flavorful and spicy sweet chili, these chips are a perfect blend of taste and health.

• Gluten Free
• No Preservatives
• Super Food
• Plant-based Protein
• Vegan
• Very Low Sugar

INGREDIENTS : Fermented soybeans, Tapioca starch, Seasoning (salt, sugar, spice extract (onion, garlic, chill), monosodium glutamate, disodium guanylate and disodium inosinate, soy sauce powder (soy, wheat, salt), yeast extract, citric acid, silican dioxide, paprika extract), vegetable oil.

Nutrition Facts: per 12 chips (50g): Calories 270, Fat 17 g, Saturated Fat 7 g, Trans Fat 0 g, Carbohydrate 26 g, Fiber 5 g, Sugar 1 g, Protein 5 g, Cholestrol 0 mg, Sodium 380 mg

Contains : Soy, wheat.

Manufactured in a facility that handles coconut, soy, milk, seafood, wheat, egg and honey products.